Chelsea Community Kitchen continues the popular Senior (and Friends) series of classes with “Tomatoes Galore” on Monday, Sept. 15 at 12:30 pm at the Chelsea Senior Center.
Led by Anne Elder and Paul Bantle from Chrysalis Biodynamic Agricultural Learning Center (the educational arm of Community Farm of Ann Arbor), they will feature some standbys as well as new things to do with tomatoes. It’s perfect timing for the abundance and peak flavor of the area’s local tomatoes.
Cosponsored with the Chelsea Senior Center, the class is free thanks to the Chelsea Wellness Foundation. The series has focused on healthy cooking with topics like Fruit Reboot (new ways to use fruits) and Heart Healthy.
The last class in the series for this year will focus on “Healing Foods” on Oct. 13. Register for these classes by contacting the Chelsea Senior Center at 475-9242.
September also celebrates the return of the popular Serv-Safe food safety classes.
On Thursday, Sept. 18, from 5-9 p.m. the class Food Handler will be offered. It’s an ideal class for servers and kitchen staff, especially those who may work at church or non-profit events.
The more advanced Food Preparation Manager class will be offered Oct. 3 and 4.
For more information, go to the CCH website or email [email protected].
