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At the Bushel Basket Farmers’ Market on Wednesday, July 17

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The Bushel Basket Farmers’ Market will take place Wednesday, July 17 from 2:30 to 6 p.m. in the back of the  parking lot near the Chelsea Wellness Center.

Pregitzer Farm Market CSA members will pick up their first shares.

Bushell-basket-veggiesGood Times Kettle Corn: kettle corn in small and large bags.

Kapnik Farms: Tart cherries, possibly sweet cherries, raspberries, maybe peaches, fudge and baked sweet rolls. (Blueberries coming soon.)

Sprouted Alive Bakery: whole grain, raisin, sprouted and gluten-free bread.

Kapp Farms: baked goods, pretzels and rolls, hot and olive twists, crispy treats, cinnamon rolls, zucchini, snap peas, string beans.

Lutchka Angus and Farm Market: onions, eggs, Bok choi, radishes, spinach, beets, herbs, snow peas, sugar snaps, kale, zucchini, summer squash, jalapenos, and dillweed.

flowers (2)Oak Hill Farm: honey, bee pollen, lotion bars, candles, gift bags with assorted honey products.

Mark’s Farms and Greenhouse: maple syrup, Bok choi, kale, chard, spinach, kohlrabi, beets, green onions, broccoli, lettuce, cabbage, green peas, zucchini, summer squash, mustard greens.

Golden Fleece Farm, LLC: Grass fed beef products including ground beef, ground round, rib steaks, T-bone steaks, sirloin steaks, hamburger patties, beef brats, Italian sweet sausage, soup bones.

Greystone Creamery: feta, possibly ricotta, Man-chel cheese, possibly cow Gouda, Chelsea-cam, Rosy-cam, blue Man-chel, sheep Gouda, butternut, garlic pepper and plain cream cheese.

Pregitzer Farm Market, LLC: CSA pick-up and various vegetables.

Janet’s LLC: grilling rubs, jam, flavored nuts, suckers, cajun butter, spices to make flavored butter, U-M and MSU “dammit dolls,” and greeting cards.

T. J Farms: Tomatoes, zucchini, onion, sroses, lilacs, hydrangea and other perennials, nursery stock plants, trees and bushes.

Parker Kitchen: assorted bread, radishes, cookies, catnip toys, afghans and quilts, glasses for rednecks.

Mama Mo: hummus and seitan. Hummus flavors include ginger squash, tan/cran orange, sesame chive satay, kalamata rosemary, black pepper walnut, roasted pepper, horseradish, roasted garlic, traditional, lemon zest, curry lime, tomato basil, onion dill, roasted beet, wasabi, jalapeno, chipotle. Seitan flavors include: nuggets, traditional, fajita strips, Italian fennel sausage, breakfast sage sausage, vegan BBQ, BBQ, roast.

Stone Hearth Breads and Bakery: pumpernickel, German rye and German rye seeded, Italian Milano, honey whole wheat, San Francisco sourdough, assorted cookies and buns, four-cheese pepperoni rolls, spinach feta cheese bread, multi-grain bread, country loaf, cheese bread, rosemary herb and tomato basil bread, four-cheese bread sticks, jalapeno cheese bread and assorted sweet breads — including cinnamon, cinnamon raisin, strawberry white chocolate, peach pecan, wild blueberry cream cheese, Reuben rolls, and bacon cheddar beer bread.

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