What are your plans for that last CSA box or final bounty from your home garden?
Perhaps you’d like to attend the Chelsea Community Kitchen’s class on Thursday, Nov. 8 called “Seasonal Cooking – How to take Local Food into Winter.”
The class begins at 7 p.m. at the Chelsea District Library and there will be demonstrations, recipes, tips and ideas from the experts on local eating at Harvest Kitchen.
To register, call the library at 734 475-8732, ext. 219, or click here to register online.
Also, mark your calendars for the Dec. 5 class “Holiday Healthy” featuring experts from Ann Arbor Cooks! which will fill you in on secrets to healthy holiday fare. More info on these and other classes at the CCK website.
