By Lisa Carolin
Only three more indoor Chelsea farmers markets, and they take place the next three Saturdays in December.
You’ll find apple cider and apples, eggs, honey, and meats, and a variety of vegetables including cabbage, squash, carrots, and potatoes.
The market runs from 10 a.m.-2 p.m. and is located in the cafeteria of the Washington Street Education Center.
Satisfy your sweet tooth with some of the baked goods sold at the market such as cookies and cakes. You’ll find jams, too.
Artisans will be selling herbals, jewelry, pottery and bird houses.
There will also be plenty of hot coffee and musical entertainment this week by Keith Parmentier.
Saturday market vendors at the indoor market include Brieland Shoultz Farm, Jacob’s Fresh Farm Shares, Kapnick Orchards, Marks Farm, Tantré Farm (through the first week in December), La Baguette, Stone Hearth Bakery, Golden Fleece, Para Para Creamery, Shoreline Wild Salmon (twice a month), Affeathermations, Debbie’s Beads, Country Hills Pottery, Smellz so Good candles (every other week), and Thistle Blossom Herbal.
For more information, go to http://chelseafarmersmkt.org.
