Aug. 27: Lands of Bru Garick is the featured vendor at the Saturday Farmers Market

Photo by Lisa Carolin. Lands of Bru Garick is the featured vendor at the Saturday Farmers Market.
Photo by Lisa Carolin. Lands of Bru Garick is the featured vendor at the Saturday Farmers Market.

The Chelsea Farmers Market takes place each Saturday from 8 a.m.-1 p.m. in the Palmer parking lot.

Chelsea Update is profiling vendors at the Chelsea Farmers Market and this week Lands of Bru Garick is the featured vendor.

By Lisa Carolin

Lands of Bru Garick is a family business, and you can tell that by just by their name. It combines the names of co-owners Damian Bruce and Sabrina Edgar, and her mom Elizabeth Patrick.

“This crazy name was my way of making a family farm,” said Edgar.

This is their fourth year of having a CSA, and their first year at the Chelsea Farmers Market.

“It’s been good for us,” said Edgar. “We’ve  gotten support from the Chelsea community.

Lands of Bru Garick is located in Grass Lake. They sell cage free eggs with no hormones, no steroids, and no antibiotics, and feed their chickens flax seed. They also sell vegetables and hand crafted goods with a focus on “upcycling” fabrics.

Below is the list of vendors who are expected to be there. Please keep in mind that sometimes the vendors aren’t able to attend the market and that planned products are not available.

Kapnicks: peaches, ginger gold apples

Affeathermations: Natural media crafts for ceremony and celebration. Bark art, wall hangings, medicine wheels, heal-the-earth wreaths, fans, rattles, and owls. 

Chandra June: jewelry

jewelryDebbie’s Bead Design: jewelry

Goetz: kale, eggplant, edamame, watermelon, canteloupe, basil, free range eggs, beets, beans, tomatoes, corn, peppers, onions, garlic, cucumbers, zucchini, potatoes

Frog Hollar: tomatoes

Stone hearth: bread, cookies, brownies

Heim: peaches, eggplant, beets, potatoes, onions, cabbage, peppers, carrots, zucchini, kohlrabi, green and yellow beans

bacon two tracksTwo Tracks: breakfast sausage, Italian sausage, chorizo, pork chops, ribs, polish sausage, pork roasts, ground pork, chicken

Tantre: corn, potatoes, kale, arugula, summer squash, leeks, green beans, tomatillos, collards, zucchini, swiss chard, beets, broccoli, heirloom tomatoes, blackberries, peaches, cabbage, basil, kohlrabi, garlic, cucumbers, onions, peppers, mushrooms, eggplant, watermelon

Lands of Bru-Garick: potatoes, eggs, hand-crafted goods

Dave’s Honey: honey

La-Baguette-bread-1Fresh: fresh roasted coffee

LA Baguette: baked goods, baguettes

Bean Creek Cookie Co: old fashioned cookies made from scratch, caramel corn

Thistle Blossom Herbals: Salve, infused herbal medicine oils, moisturizer oils and lotion bars and our famous lavender linen spray

Bordine: flower bulbs, plants

Brieland Schoultz: tomatoes, potatoes, yellow squash, swiss chard, eggs

Elysium Soap: soap, lotions, lip balm

Heaven’s Gate Soy Candles: soy candles

Herbology Organics: all natural, eco-friendly and sustainably soruced apothecary items that are custom infused with therapeutic grade essential oils, botanicals and extracts, ranging from personal bath and body care items, to home and pet care products

Robin Hills: cucumbers, zucchini, peppers and tomatoes by the bushel

Fluffy Bottom: sheep’s milk cheeses and yogurt

Mostly Green Acres: soy free, organic fed, free range chicken eggs and whole chickens grass fed beef

HumusFilafil: hummus and falafel

Humus-FalafelMeyer Jam

Tom Chambers – sweet corn

Blue Moon Signs

BS Designs

Non-profit: Alzheimer’s Association

Activities: Kiwanis Kids Tent, Ann Arbor Symphony Orchestra

Basket giveaway

 Affeathermations